![]() Two thirds of urate excretion occurs in the kidneys while the rest is excreted through the gastrointestinal tract (GIT). These foods are processed foods like cookies, bread, ice-cream, it also includes food from animal sources like red meat especially seafood.Īlcohol consumption also increases the risk of gout. ![]() One of the most common reasons for overproduction is when we increasingly intake food rich in purines. There are two factors that causes the increase in the uric acid level one is overproduction of uric acid and second condition is when there is decreased excretion of uric acid from the body. But, when the level of uric acid increases the urate crystal starts deposition gets starts in the tissue around the joints leading to gout.
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